Almost No Carb Pizza Recipe


This almost no carb pizza recipe is perfect for diet plans such as Atkins, low carb or ketogenic diets & anyone looking to reduce their carb intake.

It is so good we had it for dinner one day and then I made it again for lunch the very next day. You know what, I want it again today too!

The crust is not as crisp traditional pizza. Make sure you cook it until the top is golden brown and let it cool the full 10 minutes before adding the toppings and that will help. You still may end up with a fork, but good, soft pizza is better than no pizza!

Ingredients:

FOR THE CRUST

  • 1 8 oz. package of full fat cream cheese (room temp.)
  • 2 eggs
  • Freshly ground black pepper
  • Garlic powder
  • 1/4 cup grated parmesan cheese

FOR THE PIZZA

  • 1/2 cup jarred marinara sauce*
  • A pinch of cayenne pepper
  • 1/2 teaspoon oregano
  • 1 cup shredded mozzarella cheese
  • Sauteed pepperoni
  • Garlic powder

Instructions:

FOR THE CRUST

  1. Preheat oven to 350.
  2. Butter a 9×13 baking dish
  3. Blend cream cheese and eggs and season with pepper & garlic powder
  4. Add parmesan cheese and stir until combined
  5. Pour into buttered baking dish
  6. Bake for 17 minutes or until golden brown
  7. Let crust cool for 10 minutes before adding toppings

FOR THE PIZZA

  1. After crust is cooked, raise oven to 400 degrees
  2. Mix together marinara sauce, garlic powder, cayenne pepper & oregano
  3. Get full recipe==>>730sagestreet.com

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