Instant Pot Easy Italian Beef, Easy to Make in Under an Hour!

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On a scale from one to ten, how much do you love your Instant Pot? I am at a full fledged 10 and try to cook everything I can in it. If you don’t already have one I really do recommend you get one as soon as you can. This is the Instant Pot I have. It truly has changed how much time I spend in the kitchen.

The very first thing I made in the Instant Pot was mashed potatoes. It took me 8 minutes! They were super creamy and I loved that it took no time at all.


  • 5-6 lbs Chuck Roast
  • 1 TBSP Canola Oil
  • 1 Pkt Italian Dressing Seasoning Mix
  • 16 oz Jar Sliced Pepperocini Peppers
  • ½ Yellow Onion, Thinly Sliced
  • 1 Cup Water


  1. Set the saute mode on your Instant Pot and add in oil
  2. Once hot, brown roast on one side for 5-6 minutes then turn over and brown the other side for another 5-6 minutes.
  3. Add in onions, half of the jar of pepperocini pepper, ¼ cup pepperocini brine, Italian seasoning mix and water.
  4. Get full recipe==>>