Greek tortilla pinwheels

An easy little party appetizer that takes hardly any effort to make but looks pretty cute! Just chop Greek salad bits, scatter them over a feta and yogurt spread on a tortilla, roll up the tortilla, and chop into rounds. Delicious!


To make about 8 pinwheels (just multiply the ingredients below to make as many pinwheels as you need)

  • 1 tortilla or wrap (large)
  • 3 tablespoons Greek yogurt
  • 1.75 ounces feta cheese mashed to a smooth paste with the Greek yogurt
  • 1 tomato chopped into small cubes (one medium tomato is about right)
  • 0.2 cucumber cubed
  • 5 black olives chopped
  • 0.25 green bell pepper (=pepper (UK), capsicum (Australia)), cubed
  • 0.25 teaspoon oregano dried
  • black pepper

to serve

  • cocktail sticks optional


  1. Have all your prepared ingredients ready. Lay out a tortilla on a board or other clean work surface, then spread with the feta cheese and yoghurt mixture. Leave a small border clear around the edge.
  2. Sprinkle the salad veggies evenly all over the cheese, then sprinkle over the oregano and pepper.
  3. Get full recipe==>>