Low Carb Egg Roll in a Bowl

All the flavors of a yummy egg roll in a one skillet dinner!


  • 1 pound ground sausage (you could also sub with ground turkey, ground beef etc.)
  • 1/2 white onion, sliced
  • 4 cloves garlic, minced
  • 1 tablespoon Ginger, minced
  • 1 tablespoon Soy Sauce
  • 1 small head cabbage, shredded or spiralized
  • 1 cup shredded carrots
  • 8 oz. mushrooms, sliced
  • 1 tablespoon sesame oil
  • 1/4 cup chopped green onion


  1. Cook ground sausage with sliced white onion in a large skillet over medium heat, making sure meat is crumbled and cooked through. Do not drain.
  2. Stir in garlic, ginger, and soy sauce.
  3. Get full recipe==>>hip2save.com